- Products
- All Products 71
- Bone Broths, Tallow and Schmaltz 5
- Grassfed Chicken Eggs 0
- Lamb 100% grassfed 2
- 100% Grassfed Beef - Steaks 10
- 100% Grassfed Beef - Roasts & Specialty Cuts 17
- beef sausages, from our 100% grassfed beef 4
- Pure, raw honey 1
- Pastured Heirloom Pork - Ribs/Chops/Roasts 9
- Pastured Heirloom Pork - Sausages 9
- Pastured Heirloom Pork - Specialties 5
- Pastured Heirloom Pork - Smoked Meats 2
- Specialty roasts 3
- Fresh Grassfed Turkeys 1
- Pasture grown chicken 11
- Rendered lard from our pasture grown pigs 1
- pet food 4
- Biological fertilizers 0
- Gift cards 3
Frenched Bone-in Rib Steak (tomahawk-style)
| 1 bone-in rib steak | Approx 1 pound @ $40.00/pound = $40.00 + $0.35 Assembly |
Rib Eye Steaks are sliced from a standing rib roast - Delmonico steaks with a long bone, making them very tender and flavorful
